The Ultimate Baked Potatoes
These are seriously the BEST Baked Potatoes you will have to try.
We love potatoes in our home. French fries, tater tots, shoestring potatoes,pan-friedd potatoes, baked potatoes, and mashed potatoes. Yes, we love them all. Because we have potatoes often in our home I am always looking for new ways to cook them up. Right now in Greece where my family is currently living this recipe has become a family favorite. They are easy to make and very filling. You can have them as a side dish or as an entire meal.
Ingredients:
- 4-6 Medium Potatoes (chopped)
- ½ Large Onion (diced)
- 3-4 Garlic Cloves (diced)
- 3 Tbl Butter
- 3 Tbl Olive Oil
- ½ Cup Shredded Mozzarella Cheese
- Sea Salt
- **Optional (Bacon, Chicken or cubed steak)
Directions:
- Chop Potatoes and lightly cover with Olive Oil (amount of oil varies depending on the amount of chopped potatoes used).
- Lay single layer on baking sheet or pan
- In Frying Pan sauteed in butter finely diced Onion and Garlic (and Meat if you are using any).
- Pour Contents of frying pan over the potatoes
- Sprinkle top with Sea Salt
- Bake in Oven on 350 until potatoes fully cooked (they are done when you can easily sink a fork in them.) I like to cook them until the edges of the potatoes start to turn a light crispy brown.
- Sprinkle Mozzarella Cheese over the potatoes and stick back in the oven until cheese is fully melted.
Seriously, my husband loves these soo much he requests them a few times a week.
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